“Burlington Berries inspire so many of our dishes and our residents love them”

Nabiha Brett
Toosey’s Chef

 

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Toosey Aged & Community Care

 
 

During harvest season, Burlington Berries donates our delicious strawberries, raspberries and blackberries to Toosey Aged and Community Care in the neighbouring township of Longford. Here the residents enjoy our fresh and local berries in their meals every week.

The Toosey’s chef, Nabiha Brett, bakes all sorts of berry-filled delights for the residents. “Nothing beats cooking with lovely seasonal fruit,” says Nabiha. “It inspires so many of our dishes and our residents love them.”

Nabiha whisks up cheesecake, muffins, jellied fruit and fresh fruit platters. Most importantly, the Toosey residents love their jam, especially when paired with scones and a dollop of fresh cream.

Toosey residents look forward to the delivery of fresh local berries every week and we love giving back to the community, supporting locals both young and old. 

 

Toosey residents George Shaw and Maureen Bails, joined by volunteer Glenys Joyes, share a platter of fresh Burlington Berries filled treats.

CAREER OPPORTUNITIES AT BURLINGTON

Burlington Berries offers a diverse range of roles. From Seasonal work to full time permanent careers, and casual part time roles, our employment opportunities suit industry professionals, local and international workers, university graduates and more.

 
 
 

Burlington Berries was established in Tasmania in 2012. Originally from NSW where the Sutherland family has farmed for generations, Kate and Stewart purchased Burlington Farm in 2010 as a location for their premium pasture seed business Upper Murray Seeds. In 2012 they joined with long term friends and 50% business partners Marion and Jon Regan and they established Burlington Berries. The next generation of Sutherlands now call Tasmania home, working alongside their parents to deliver a ‘Better Berry’ for all Australians to enjoy.

 

Growing berries in tasmania for all australians to enjoy

Working with our trusted partners, Driscoll's and Hugh Lowe farms, Burlington has access to over 120 years of collective agricultural knowledge and innovative distribution and management techniques, allowing us to focus on growing a better berry for all Australians to enjoy.

 
 
 

“I have met so many people from different backgrounds and cultures while working on the farm, the people are always friendly, and our team is like a second family to me”

Inoke Fine
Seasonal Worker